Last Updated on November 29, 2024 by Toya
Are you looking for an easy basic overnight oats recipe? If so, you can see how to make the best classic overnight oats recipe, with simple, easy-to-find kitchen staples like rolled oats, milk, and Greek yogurt.
This creamy overnight oats recipe can be prepped the night before and is so delicious!
If you need a quick, versatile breakfast this simple, no-cook breakfast recipe takes only a few minutes to prepare and is a must-try for busy mornings!
What Are Overnight Oats?
Overnight oats are a healthy breakfast made by soaking rolled oats in liquid (like milk or dairy-free alternatives) and letting them absorb the liquid overnight. The result? Soft, creamy oats that are ready to enjoy without any cooking involved. You can mix in a variety of ingredients such as fruits, seeds, nuts, and sweeteners, to make the overnight oats taste exactly how you want it too!
Why You’ll Love These Classic Overnight Oats:
- Quick and Easy: No cooking required, just mix and refrigerate overnight. This recipe is ready in 5 minutes or less!
- Very customizable: You can adjust the flavor with your choice of milk, sweeteners, toppings, and add-ins and make your overnight oats taste however you’d like them to taste. If you want fruity overnight oats, then you can add in your choice of fruit. if you want chocolatey overnight oats, then some unsweetened cocoa powder or chocolate chips are the way to go! If you want some cozy oats, mix in some warm spices! These are just some of the ways you personalize your basic overnight oats! There are a ton of other ways to add various flavors and textures to your oats!
- Nutrient-Packed: Oats are rich in fiber, protein, and essential nutrients, making them a great breakfast choice to start your day with.
- Portable: These overnight oats are perfect for meal prep – Just make them in a mason jar and you can have and easy grab and go breakfast or for busy mornings.
You can see how. just how this basic recipe is simple, flexible, and can be adapted to your personal tastes in no time! If you want to give it a try, here’s how to make a batch of classic overnight oats.
Ingredients
- 1/2 cup rolled oats
- 1/2 cup milk
- 1/4 cup yogurt (optional)
- 1 tablespoon chia seeds (optional)
- 1 teaspoon maple syrup
- 1/4 teaspoon vanilla extract
- Pinch of salt
Optional Toppings:
- Fresh fruit (berries, banana slices, or chopped apples)
- Nuts or seeds (almonds, walnuts, or sunflower seeds)
- Nut butter (peanut, almond, or cashew)
- Granola or coconut flakes
- A sprinkle of cinnamon or nutmeg for warmth
How To Make Overnight Oats
- First gather all of the ingredients in one place.
- Then, grab mason a jar or container, and combine the rolled oats, milk, yogurt, chia seeds, maple syrup, vanilla extract, and a pinch of salt. Stir everything together to make sure everything is homogenous.
- Next, cover the container or mason jar with a lid and place it in the fridge. Let the oats sit overnight, or for at least 6 hours. This gives the oats time to absorb the liquid and soften into a creamy texture.
- The next morning, give the oats a good stir. If they’re thicker than you’d like, you can add a splash of milk and give the oats a stir to loosen them up. Top with fresh fruit, nuts, granola, or any other toppings you prefer.
If you haven’t yet tried overnight oats, you’re missing out on one of the easiest and most delicious ways to enjoy a healthy breakfast.
So, whether you stick to the classic recipe or get creative with toppings, overnight oats are sure to become your go-to for you.
Also, if you try this and like it, you can try making a few batches for the week, and test out different toppings and flavor combinations for each day!