Last Updated on March 17, 2025 by Toya
Tired of using store-bought hamburger seasonings? I’d like to share my go-to burger seasoning recipe with you! It’s flavorful, easy to whip up, and uses the most basic pantry staples!
What is Burger Seasoning?
Burger seasoning is a blend of spices and herbs used to enhance the flavor of burgers. While there is no strict recipe for burger seasoning, common ingredients include black pepper, garlic powder, onion powder, paprika, and sometimes additional herbs like parsley or oregano.
Ingredients
- 1 tablespoon Paprika
- 2 teaspoons Garlic Powder
- 2 teaspoons Onion Powder
- 1 teaspoon Black Pepper
- 1 teaspoon Dried Oregano
- ½ teaspoon Cayenne Pepper
- 2 teaspoons salt
- 1 tablespoon brown sugar
- ½ tsp cumin, optional
How To Make Hamburger Seasoning
Gather all the ingredients and place them in a bowl or jar.
Mix until well combined. Use as desired, or store in a glass jar.
Uses of Burger Seasoning
- Classic Burgers: Use the homemade seasoning to enhance the flavor of traditional beef burgers.
- Turkey Burgers: Use this seasoning blend to make turkey patties for a flavorful alternative to beef burgers.
- Vegetarian Burgers: Add the seasoning to veggie burger mixtures for a boost of taste.
- Grilled Chicken Sandwiches: Use the seasoning to season grilled chicken breasts for tasty sandwiches.
- Meatballs: Mix the seasoning into your meatball mixture for added flavor.
- Grilled Vegetables: Toss vegetables like bell peppers, onions, and mushrooms with the seasoning before grilling for a savory side dish.
- Homemade Meatloaf: Incorporate the seasoning into your meatloaf mixture for a delicious and well-seasoned dish.
- Stir-Fries: Sprinkle the seasoning on sliced chicken, beef, or tofu for a quick and flavorful stir-fry.
- Potato Wedges: Toss potato wedges with the seasoning before baking for a tasty side dish.
- Roasted Vegetables: Season vegetables with this homemade burger seasoning before roasting in the oven for a flavorful and easy-to-make side.