9+ Homemade Fall Spice Blends for All Your Cozy Recipes!

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Last Updated on August 20, 2025 by Toya

Fall is the perfect time to embrace the cozy warmth and comforting flavors of the season. An easy way to do this is by using fall spice blends.

These aromatic spice blends not only add depth and flavor to your fall recipes but also fill your kitchen with the delightful aromas of autumn.

So, if you’re looking to elevate your fall recipes and create a cozy atmosphere in your home, here are six must-try fall spice blends:

6 easy DIY fall spice blends

Apple pie spice

  • 3 tbsp ground cinnamon
  • 1 tbsp ground nutmeg
  • 1 tsp ground allspice
  • 1 tsp ground ginger
  • 1 tsp ground cardamon
  • ½ tsp ground cloves

Instructions:
Stir spices together and store in a small jar. Perfect for apple crisp, oatmeal, or hot cider.

Gingerbread spice

  • 2 tbsp ground ginger
  • 2 tbsp ground cinnamon
  • 1 ½ tsp ground allspice
  • 1 tbsp cloves
  • ½ tsp ground nutmeg
  • ½ tsp cardamon
  • ¼ tsp black pepper

Instructions:
Mix spices thoroughly. Store in an airtight jar. Use in gingerbread cookies, pancakes, or festive cakes.

Chai spice mix

  • 3 tbsp ground cinnamon 
  • 1 tbsp ground ginger
  • 1 tbsp ground cardamom
  • ¾ tbsp ground black pepper 
  • ¾  tbsp ground nutmeg
  • ¾ tbsp ground cloves

Instructions:
Whisk together all ingredients. Add to black tea, lattes, or cookies for a warm chai flavor.

Pumpkin pie spice

  • 3 tablespoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cloves
  • 1 teaspoon ground allspice

Instructions:
Mix all spices in a bowl until well combined. Store in an airtight jar ans use in pumpkin pie, muffins, lattes, or pancakes.

Allspice mix

  • 1 tbsp ground cinnamon
  • 1 tbsp ground nutmeg
  • 1 tbsp ground cloves
  • ¼ tsp ground black pepper

Instructions:
Mix all three together and store in a small airtight jar. Use 1 teaspoon of this blend for every 1 teaspoon of allspice called for in recipes.

Mixed spice

  • 1 tbsp ground cinnamon
  • 2 tsp coriander
  • 1 tsp ground allspice
  • 1 tsp ground ginger
  • ¼ tsp ground cloves

Instructions:
Combine all spices and store in an airtight jar. Perfect for fruit cakes, puddings, spiced cookies, or anything cozy and baked.

Chili seasoning

  • 2 tbsp chili powder
  • 1 tbsp cumin
  • 1 tsp cayenne pepper
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 ½ tsp salt
  • 2 tsp black pepper
  • ½ tsp red pepper flakes

Instructions:
Mix spices thoroughly and keep in a sealed jar. Use in chili, soups, roasted veggies, or hearty fall stews.

Mulled Cider Spice

  • 4 cinnamon sticks
  • 2 tbsp whole cloves
  • 2 tbsp whole allspice
  • 3 star anise pods
  • 3 strips dried orange peel

Instructions:
Place spices in a muslin bag or tea strainer. Simmer in cider or wine for 15–20 minutes.

Cinnamon Sugar Blend

  • ½ cup granulated sugar
  • 2 tbsp ground cinnamon

Instructions:
Mix sugar and cinnamon together. Store in a shaker. Sprinkle on toast, donuts, oatmeal, or roasted sweet potatoes.

Maple Spice Blend

  • 2 tbsp ground cinnamon
  • 1 tsp ground ginger
  • 1 tsp ground nutmeg
  • ½ tsp allspice
  • ½ tsp ground cloves

Instructions:
Combine spices in a small bowl. Add to pancake batter, waffle mix, or whipped cream.

Savory Fall Herb Mix

  • 2 tbsp dried sage
  • 2 tbsp dried rosemary
  • 1 tbsp dried thyme
  • 1 tbsp dried marjoram

Instructions:
Crumble herbs slightly with fingers, mix, and store in a spice jar. Great for roasted veggies, chicken, or stuffing.

Brown Sugar & Spice Rub

  • ¼ cup brown sugar
  • 1 tbsp smoked paprika
  • 1 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ½ tsp salt

Instructions:
Mix until evenly combined. Rub on pork, chicken, or sprinkle over roasted nuts for a sweet + smoky fall flavor.

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